Garden Monkey Bread

4 Pack of biscuits (7.5 oz)- cut into thirds  (10 frozen biscuits thawed and cut into quarters)
1/4 C melted butter
1/4 C red bell pepper - chopped (thinly)
1/4 C green bell pepper - chopped (thinly)
4 green onions - thin sliced, using as much of the green as possible
2 small cloves garlic - minced
5 slices crisp bacon crumbled (2 slices)
1/2 cup shredded sharp cheddar cheese (omitted)

Combine ingredients in a bowl.
Pour into greased 12 cup Bundt Pan (grease a 9x9 pan with a thin layer of butter - place biscuits in a single layer)
Bake at 350 for 30-35 minutes or until golden brown.

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